Office: 480.471.2582
Restaurant: 480.471.0438
Golf Shop: 480.471.2710
Office: 480.471.2582
Restaurant: 480.471.0438
Golf Shop: 480.471.2710
Public Tee Times$750 Discovery PackagePublic Dining Reservations
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Dining Rooms

DINING FOR ALL SEASONS...TONTO VERDE’S MESQUITE BAR & GRILL SOARS AND SCORES UNDER WORLDLY CHEF CHRIS FALCONER - ARIZONA GOLF MAGAZINE FEATURES TONTO VERDE

Our award winning Clubhouse offers several outstanding dining options, all under the direction of our executive Chef and expert culinary team.  Whether you are in the mood for a casual meal after a fun day of golf or an elegant dining experience, our active adult community caters to the best of all worlds.  The restaurants offer daily features and Chef Creations on the Lunch Menu, and the Dinner Menu Every clubhouse dining area has beautiful lake and mountain views, as well as a view of our 18-hole, natural grass putting course.

Please feel free to review our Wine Cellar List.

Our Clubhouse Restaurants welcome all guests and are open to the public.

Dining options include the Mesquite Bar & Grill, with its open wood trusses and cozy booths, as well as outdoor dining terraces, all of which create a wonderful casual dining experience. Its relaxed atmosphere makes it a great place to enjoy the company of friends or family while experiencing the great menu items our Chef creates. The bar is open all day and is a great place for gathering with friends or to meet after a round of golf on one of our two 18-hole, premier, championship courses. It features a Happy Hour bar menu and complimentary snacks.

The Cimarron Dining Room offers diners a quieter and more elegant option.  It showcases a warm, wooden beamed ceiling, iron chandeliers, soft lighting and cozy booths.  Floor to ceiling sliding glass doors open to additional heated and covered patio dining.

Hours:

Mesquite Bar & Grill
Lunch:  11:00 am - 3:00 pm, Tuesday - Sunday
Bar: 11:00 am - 8:00 pm, Tuesday - Sunday
Dinner: 5:00 pm - 8:00 pm, Tuesday - Sunday

Cimarron Dining Room 
Thursday, November 6th through Saturday, April 25th
5:00 pm - 8:00 pm, Thursday - Saturday

Reservations may be made online by selecting "Make A Dining Reservation" or calling our Hostess at 480.471.0438