Mesquite Grill Dining SpecialsYou are invited to make reservations by calling the Hostess at 480.471.0438 or click on the Dining Reservations button at the top of the page. The Mesquite Grill at Tonto Verde offers one of the Valley's most unique dining experiences. With spectacular mountain views and a beautiful lake and waterfall to enjoy, select a table on the patio or admire the vista through the floor to ceiling windows of our dining room. Our staff provides exceptional service and takes pride in treating all our guests like they are members.
Open Wednesday - Sunday
Thursday, September 20
Prime Rib Dip Sandwich
Caramelized onions, Swiss cheese, horseradish cream and au jus, served with truffled fries.
Our pairing recommendation: Zinfandel - OZV Lodi, CA $9
Friday, September 21
Bourbon Hoisin Glazed Beef Medallions
Green pea-wasabi puree, mashed potato ‘points’, and tempura asparagus.
Our pairing recommendation: Merlot - Napa Cellars Napa Valley, CA $10
Saturday, September 22
Seared Duck Breast
Roasted broccoli and carrots, parsnip puree, braised beet cream, and blueberry demi glace.
Our pairing recommendation: Pinot Noir - Pacific Heights Sonoma, CA $13
Sunday, September 23
Grilled 12 oz Pork Chop
Whipped potatoes, oven roasted apple, and sage pesto.
Our pairing recommendation: Manhattan - Maker’s Mark, Barrel Aged $11.50
Reservations may be made online by selecting "Make A Dining Reservation" or calling our Hostess at 480.471.0438.